ʻO nā ʻōmato iʻeli ʻia i ka canned
wehewehe huahana
ʻO kā mākou pahuhopu e hāʻawi iā ʻoe i nā huahana hou a kiʻekiʻe.
No Xinjiang a me Inner Mongolia nā tōmato hou, aia kahi ʻāina maloʻo i waenakonu o Eurasia. ʻO ka nui o ka lā a me ka ʻokoʻa o ka mahana ma waena o ke ao a me ka pō e kōkua i ka photosynthesis a me ka hōʻiliʻili ʻana i nā meaʻai o nā tōmato. Ua kaulana nā ʻōmato no ka hana ʻana no ka pollution manuahi a me ka nui o ka lycopene! Hoʻohana ʻia nā hua non-transgenic no nā mea kanu āpau. ʻOhi ʻia nā ʻōmato hou e nā mīkini hou me ka mīkini koho kala e kāʻili i nā ʻōmato ʻaʻole. ʻO 100% nā tōmato hou i hana ʻia i loko o 24 mau hola ma hope o ka ʻohi ʻana e hōʻoia i ka hana ʻana i nā pāpaʻi kiʻekiʻe i piha i ka ʻono tōmato hou, ke kala maikaʻi a me ka waiwai kiʻekiʻe o ka lycopene.
Hoʻokahi pūʻulu mana maikaʻi e nānā i nā kaʻina hana holoʻokoʻa. Ua loaʻa i nā huahana nā palapala ISO, HACCP, BRC, Kosher a me Halal.
ʻO nā kikoʻī o nā ʻōpala Tomato Canned
Inoa Huahana | Hōʻike | Upena WT. | Ua hookaheia Wt. | QTY ma ka pahu pahu | pahu pahu/20* pahu |
ʻO nā'ōmato iʻili a pau i ka wai'ōmato | Ph4.1-4.6, Bris5-6%, HMC≤40, huina Acid0.3-0.7, Lycopene≥8mg/100g, Poʻo space2-10mm | 400g | 240g | 24*400g | 1850 mau pahu pahu |
800g | 480g | 12*800g | 1750 mau pahu pahu | ||
3000g | 1680g | 6*3000g | 1008 mau pahu pahu |
palapala noi
Mea lako