Frozen wai melemele kaohi
Nā kiko'ī
Noi noi | ||
Serial no | Mea | NOKUA |
1 | Kāleka | ʻUlaʻula aʻulaʻula paha |
2 | Aroma / flavor | Me kaʻulaʻula piha, me kaʻalaʻole |
Nā hiʻohiʻona kūlohelohe | ||
Serial no | Mea | Kuhikuhi |
1 | Solible stools (20 ℃ refraction) / brix | 65% min. |
2 | Ka nui acidity (as citric acid) %% | 3-5g / 100g |
3 | PH | 3.0-4.2 |
4 | Nā hopena insolution | 4-12% |
5 | Kolua | Hewa loa |
6 | Pākau | Hewa loa |
Kauoha | ||
Serial no | Mea | Kuhikuhi |
1 | Pallin / (μg / kg) | Max50 |
2 | TPC / (CFU / ML) | Max1000 |
3 | Koliform / (mpn / 100ml) | 0.3mpn / g |
4 | Paoli | Hewa loa |
5 | Mold / yeast / (cfu / ml) | max100 |
PAKAI | ||
Aseptic Bag + ROT DRUM, FRULS BURL 260Kg.76drums in 1x20Fums Freeze downze. |
ʻO ka waiʻona
E koho i nā mea hou a me nā meaʻona e like me nā mea e pono ai keʻano o kaʻenehana a me nā mea hana kūponoʻole. Mālama i kaʻikepili o kaʻona o kaʻoni, ma ke kaʻina holoʻokoʻa,ʻaʻohe mea hoʻohui a me nā preservatives. He melemele ka lole o ka huahana a me kaʻoluʻolu,ʻoluʻolu a me ka hōʻoluʻolu.
Loaʻa i ka waiʻona a me nā polyphenols, me ka hopena Antioxidant.
ʻO kaʻai meaʻai:
1) E hoʻohana i kahi waiʻona a me nā'āpana o ka wai inu ma hope o ka hoʻohuiʻana i ka waiʻona, hiki ke hoʻonuiʻia e like me ka leʻaleʻa pilikino.
2) E lawe i ka berena,ʻaiʻia i ka berena, e hoʻoponopono pololeiʻia.
Hoʻohana
Nā Pono Hana
Kākau i kāu leka uila maʻaneʻi a hoʻouna iā mākou